EXAMINE THIS REPORT ON SCOTCH BONNET CHILI TRONDHEIM

Pink pepper flakes: These received’t deliver the identical depth of flavor as ancho chiles, but they'll increase some heat and a rather fruity taste for your dish.Stir in the diced tomatoes and year with salt and pepper. Simmer the sauce for around ten minutes, enabling the flavors to meld jointly.Onions: Onions Use a sweet and tangy flavor whic